Wednesday, March 6, 2013

Coconut foam



Ingredients

    • a dash of lemon juice
    • 400 ml coconut milk
    • 200 ml water
    • a dash of lime juice

    Additives

    • Soy Lecithin 1 sachet (2 g)

    - In a bowl add coconut milk, 200 Ml water, lime juice, and soy Lecithin. Using a hand blender mix together till you have desired amount of foam. Serve with anything you'd want coconut on.

    Notes: I usually only use this when the food I'm pairing it with has coconut in it already. The foam tastes like coconut but not enough to where it's all you need.

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